Banjo Cider is a farm-based cidery in the picturesque hills of Uxbridge, Ontario. We are passionate about reviving the lost art of traditional cider-making, which all but disappeared during Canada’s prohibition years when true cider apple trees were cut down. Our handcrafted cider is made slowly in small batches with 100% Ontario apples. We currently have five premium varieties. Try our bone dry Revival, our off-dry cherry and apple Rouge, our medium dry Dueling Banjos with a crabapple reduction, our single varietal Heart of Gold, and our dry-hopped Doppelganger.